Menu

Current menu: 21.9.2026 – 25.9.2026

  Snack Soup Main dish Snack
Monday Spelt flakes, fruit, cow's milk 1 7 bean soup with spinach dumplings 9 1 3 Cabbage patty, boiled potatoes, herb dip with wild garlic Bread roll with chive curd cheese, selection of vegetables
Tuesday  oat cookies with apples, fruit vegetable broth with noodles 9 1 massy meatballs in paradise sauce, pasta 7 1 11 3 9 yeast bread with fish spread, vegetables and Bionea ketchup, choice of vegetables 1 4
Wednesday Fruit purée, spelt cracker 1 6 Frankfurt soup with pork 9 7 1 Breaded pork escalope, mashed potatoes with carrots Bread roll with butter and Edam cheese, choice of vegetables
Thursday Apple slices, fruit 1 7 3 Chicken broth with carrot dumplings 9 3 1 pasta in the countryside 7 1 sourdough bread with courgette spread, selection of vegetables 1 7
Friday  oat rice porridge with cocoa, decorated with dried edible flowers, fruit 1 6 7 spinach soup with egg and croutons 7 1 3 11 chicken pieces with onion sauce, braised rice 9 1 7 roll with béchamel sauce from roasted turkey meat, choice of vegetables 1 7 10

Meals available in our children's group BIONEA.

The canteen brings us organic food for your children

  1. Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or hybrid varieties thereof and products thereof)
  2. Crustaceans and the products thereof
  3. Eggs and products thereof
  4. Fish and products thereof
  5. Groundnut kernels (peanuts) and products thereof
  6. Soya beans and products thereof
  7. Milk and products thereof
  8. Nutmeg fruits (almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia nuts and products thereof)
  9. Celery and products thereof
  10. Mustard and articles thereof
  11. Sesame seeds and products thereof
  12. Sulphur dioxide and sulphites in concentrations greater than 10 mg/kg or 10 mg/l, expressed as total SO 2
  13. Wolf bob (lupin) and articles thereof
  14. Molluscs and products thereof