Menu

Current menu: 04/05/2026 – 08/05/2026

  Snack Soup Main dish Snack
Monday cornflakes, milk, fruit 1 7 Sweetcorn and pepper soup 6 kebabčata with mashed potato and apple compote Bread roll with cauliflower spread, selection of vegetables 1 7
Tuesday  muesli with strawberries, fruit, cow's milk 1 5 6 7 8 11 Chicken soup with rye flakes 9 1 Turkey Friday with natural sauce, potato dumplings, creamed spinach 9 1 7 Sourdough bread with mackerel pâté with crayfish and pepper, selection of vegetables 1 4 7
Wednesday Fruit purée with apples and mint, rice cake 6 White bean and barley soup 1 Breaded turkey schnitzel, mashed potatoes, tomato salad 1 3 11 Bread roll with butter and Edam cheese, choice of vegetables
Thursday Brioche with quark, fruit, cow's milk 1 7 3 Beef broth with cabbage dumplings 9 3 1 Chicken paprikash, homemade dumplings Sourdough bread with lentil spread, selection of vegetables 1
Friday 

Meals available in our children's group BIONEA.

The canteen brings us organic food for your children

  1. Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or hybrid varieties thereof and products thereof)
  2. Crustaceans and the products thereof
  3. Eggs and products thereof
  4. Fish and products thereof
  5. Groundnut kernels (peanuts) and products thereof
  6. Soya beans and products thereof
  7. Milk and products thereof
  8. Nutmeg fruits (almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia nuts and products thereof)
  9. Celery and products thereof
  10. Mustard and articles thereof
  11. Sesame seeds and products thereof
  12. Sulphur dioxide and sulphites in concentrations greater than 10 mg/kg or 10 mg/l, expressed as total SO 2
  13. Wolf bob (lupin) and articles thereof
  14. Molluscs and products thereof